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Basic Stereochemistry of Organic Molecules is a book that brings to the attention of the readers - the various kinds of molecules in the organic chemi..
Basic Stereochemistry of Organic Molecules is a book that brings to the attention of the readers - the various kinds of molecules in the organic chemi..
Electrochemistry takes into account the fundamental concept of electrochemistry and the transport processes. It provides the reader with the insights ..
Chemistry of Spices takes into account different kinds of spices and their chemistry. It includes almost all of the spices and their chemistry, presen..
Elementary Organic Spectroscopy deals with the basic concept of spectroscopy techniques that can be used to analyze certain physical characteristics o..
Solution Chemistry Minerals and Reagents discusses and updates the readers about the various concepts related to the chemistry related to the solution..
Environmental Geochemistry introduces the readers to the concept of environmental geochemistry and throws light on the medical geochemistry of the tro..
Chromatography in Food Science and Technology discusses the emerging point-of-care technologies for the analysis of food safety. This book gives insig..
This book explains the major concepts associated with general chemistry. It gives an introduction of chemistry covering its importance and application..
Chromatography: An Invaluable Tool in research and the industry deals with the technique of chromatography and its major applications in the field of ..
Organic Reactions and their Nomenclature introduces organic compounds and their nomenclature explaining in detail the organic structures, bonding and ..
Basic Organic Chemistry discusses the basic concept of chemistry as well as organic chemistry. It includes detailed description of organic molecules, ..
DYES AND PIGMENTS examines various aspects of dyes including an extensive historical overview of dyes and pigments. It includes definitions of dyes, p..
Chemical and Biochemical Processes examines various aspects of processes including both chemical and biochemical, along with an extensive overview of ..
Biochemistry in Nutrition examines various aspects of biochemistry including an extensive overview of Components of Nutritional Biochemistry and relat..
This book covers all areas of interest in the field of capillary electrophoresis. It also illuminates and ties together this rapidly evolving and mult..